From 1 October 2026, Tajimaya Yakiniku Great World will be unveiling its new Tajimaya Black Wagyu Ring Feast Sets, featuring a top-tier line-up of A5 Wagyu, sashimi, kurobuta pork, Hokkaido scallop and more from just $88++ per person (minimum two to dine) — all grilled tableside. The ring feast sets are also rounded off with an array of appetisers, rice/noodles, soup, sides and dessert.
Tajimaya Wagyu Ring Feast Set — $88++ per pax (minimum 2 pax)
Look forward to six Wagyu cuts including the A5 Miyazaki Striploin, A5 Kagoshima Ribeye, A5 Kagoshima Rib Finger, MS6/7 Australian Wagyu Short Rib, MS6/7 Australian Wagyu Oyster Blade and Australian Wagyu Tongue. Rounding out the yakiniku selection are Hokkaido Scallop and US Kurobuta Pork Belly.
Tajimaya Wagyu Ring Feast Premium Set — $108++ per pax (minimum 2 pax)
The premium selection features seven Wagyu cuts. In addition to A5 Miyazaki Striploin, A5 Kagoshima Rib Finger, MS6/7 Australian Wagyu Short Rib and Australian Wagyu Tongue, be treated to the more decadent A5 Miyazaki Ribeye, A5 Kagoshima Oysterblade and A5 Kagoshima Chuck Ribs. Rounding out the yakiniku selection are Hokkaido Scallop, US Kurobuta Pork Belly and US Kurobuta Pork Jowl.
Both sets begin with an oshibori and six-hour-brewed Wagyu Beef Clear Soup, before the A5 Wagyu cuts are presented on meat boards and arranged on the A5 Wagyu Ring Platter, with experienced chefs cooking and portioning the cuts for guests.
Terms & Conditions:
- Available from 1 October 2026 until further notice at Tajimaya Yakiniku Great World.
- Minimum 2 pax to dine per set.
- Prices subject to prevailing GST & service charge (++).
