Celebrate World Ice Cream Day and Cheesecake Day with Cat & the Fiddle’s New Neapolitan Cheesecake in Singapore

This July, Cat & the Fiddle introduces an irresistible new creation that combines two of the world’s most beloved desserts in one show-stopping treat — the Neapolitan Cheesecake. Launched in time for World Ice Cream Day on 20 July and World Cheesecake Day on 30 July, this limited-edition cheesecake is a playful yet indulgent nod to the classic Neapolitan ice cream loved by generations.

Introducing the Neapolitan Cheesecake: Three Flavours, One Unforgettable Dessert

The Neapolitan Cheesecake brings together three iconic flavours — creamy vanilla, luscious strawberry, and decadent chocolate — swirled in signature stripes. Inspired by the nostalgic ice cream favourite found at childhood birthday parties and ice cream parlours, Cat & the Fiddle has reimagined it as a baked cheesecake masterpiece, layered to perfection and crafted to delight.

This tri-coloured cheesecake isn’t just a dessert — it’s a slice of joy, evoking memories of carefree summer afternoons, melting cones, and spirited debates over which flavour is best (spoiler: every layer is equally divine). Beautifully presented and full of character, the Neapolitan Cheesecake makes the perfect centrepiece for celebrations or a sweet indulgence to share with loved ones.

Available This July — Limited Edition

Continuing Cat & the Fiddle’s tradition of reinventing familiar flavours, the Neapolitan Cheesecake is available for a limited time starting 1 July 2025. Celebrate two dessert holidays in style with this vibrant, flavour-packed creation — an essential treat for cheesecake and ice cream lovers alike.

Pricing and Availability

• Whole Neapolitan Cheesecake: S$52.90

• Individual slice: S$6.90

Available for purchase online and at all Cat & the Fiddle outlets in Singapore while stocks last.

Whether you’re hosting a party, surprising someone special, or simply treating yourself, the Neapolitan Cheesecake is a must-try this July — bold in flavour, nostalgic in spirit, and every bit as delicious as it looks.