This National Day, Creative Eateries is rolling out a lineup of dining promotions across its homegrown brands from July to August 2026.
Highlights include the launch of Tanglin Cookhouse's Heritage Series featuring Ka-Soh's Signature Fish Noodle Soup as well as exclusive SG61 offers such as $1.88 Wagyu plates at Suki-Ya, $61++ set menus at Tajimaya Yakiniku, Sarai Fine Thai and Siam Kitchen, premium buffet deals at Suki-Suki Hot Pot, and $6.10 dining treats at Barossa Steak & Grill and Bangkok Jam.
Tanglin Cookhouse
Kicking off this National Day celebration campaign is the launch of Tanglin Cookhouse's Heritage Series, which pays tribute to Singapore's beloved hawker icons. The first chapter features Ka-Soh, the Cantonese-style Fish Noodle Soup establishment first founded in 1939.
From 15 July to 31 August 2026, diners can enjoy Ka-Soh's Signature Fish Noodle Soup and Prawn Paste Chicken Mid Wings. Ka-Soh's Signature Frozen Fish Soup will also be available for purchase.
Reservation: www.tanglincookhouse.com.sg/reservations
Suki-Ya
Celebrate Singapore's 61st birthday with a hot pot feast at Suki-Ya, where diners can enjoy premium A5 Kagoshima Wagyu at just $1.88++ per plate from 1 August to 14 August 2026. Available all day across all Suki-Ya outlets, the promotion is limited to 61 plates daily per outlet, with each diner entitled to two plates at the promotional price. Additional plates are available at $4.88++ each.
Known for its Japanese-style soup bases including Shabu Shabu, Sukiyaki, and Mala Miso, feast on unlimited meat, vegetables, and even pair it with dipping sauces.
Reservation: https://www.suki-ya.com.sg/reservations
Tajimaya Yakiniku
Mark the National Day season with Tajimaya Yakiniku's SG61 Prestige Miyazaki Set at $61++, available from now to 15 August 2026. The premium set features A5 Miyazaki Striploin, Australian Wagyu Short Ribs, free-flow miso soup, garlic rice, wafu salad, appetiser, with a dessert to complete your meal.
Diners can also enjoy a limited-time Dinner Buffet promotion at $61++ (U.P. $69.90++) from 3 to 6 August 2026. From assorted meats such as premium Wagyu, Kurobuta pork belly and teriyaki chicken thigh, to seafood and sashimi, to mains such as Garlic Shoyu Fried Rice and Truffle Tonkotsu Ramen, it will make a very satisfying meal.
Reservation: https://www.tajimaya.com.sg/reservations
Barossa Steak & Grill
Celebrate the National Day season with Barossa Steak & Grill's $6.10 Treat, serving hearty Australian fare. Purchase any two main courses from the Mains, Josper Individual or Pasta selection and top up just $6.10++ to enjoy your choice of a Summer Berry Fizz Mocktail, Straight-Cut Fries or Nacho Chips, or Tiramisu Classico.
Signature main courses include the Australia Angus Grass-Fed Beef Ribeye ($42), Australia Pork Rack Shio Koji Dry Age ($38) and Tiger Prawn Aglio Olio ($27). Promotion is available throughout August 2026, from Monday to Wednesday, 5pm to 8pm.
Reservation: https://www.barossa.com.sg/reservations
Vineyard
From now to 15 August 2026, tuck into Singapore's local produce with Vineyard's exclusive Farm-to-Table National Day Menu at $49++ per person.
The specially curated four-course menu showcases seasonal local ingredients, starting with the restaurant's Signature Local Farm Discovery Platter including Ah Hua Kelong Mussel Ceviche and Jurong Frog Farm Bull Frog en Persillade.
For mains, indulge in Singapore Aquaculture Barramundi or Kin Yan Mushroom Risotto, before ending your meal on a sweet note with Hay Dairies Goat Milk Panna Cotta.
Reservation is required at least three days in advance.
Reservation: https://www.vineyardhortpark.com.sg/reservations
Sarai Fine Thai
Celebrate Singapore's 61st birthday with authentic Thai flavours at Sarai Fine Thai with its 3-Course Thai Set Menu for Two. Priced at $61++, the set menu is available daily for lunch and dinner from 1 to 15 August 2026.
The set features Thai-style grilled pork skewers, clear Tom Yum soup with tofu and mushrooms, a choice of wok-fried beef with holy basil or Southern Thai dry green curry with slow-braised beef, and concludes with a traditional Thai baked durian custard.
Reservations: https://www.sarai.com.sg/reservations
Bangkok Jam
Complete your Thai meal with Bangkok Jam's National Day special by upgrading your rice or noodle order with a dessert and drink for just $6.10++. Available all day from Monday to Thursday throughout August 2026.
Reservations: https://www.bangkokjam.com.sg/reservations
Suki-Suki Hot Pot
Enjoy a hearty halal hot pot feast with Suki-Suki Hot Pot's Premium Dinner Buffet for Two at $61++ (U.P. $79.60++), available Monday to Thursday from 3 to 23 August 2026.
In addition to an extensive spread of free-flow meats, vegetables and hot pot favourites, the premium buffet elevates the experience with unlimited premium ingredients, including Wagyu Beef, Tiger Prawns, Sliced Seabass Fillet, Salmon and Clams. Complete your feast with your choice of Mala Soup and/or Nourishing Chicken Soup for a satisfying meal to share.
Reservations: https://www.sukisukihotpot.com.sg/reservations
Siam Kitchen
Gather family and friends for a hearty halal Thai feast with Siam Kitchen's National Day Set at $61++, specially curated for three to four diners and valued at over $80.
Available Monday to Thursday throughout August 2026, the set features Thai Spring Rolls, Green Curry with Chicken or Tofu, Kailan with Mushrooms, Steamed Seabass with Chilli Lime Dressing, and Steamed Jasmine Rice, accompanied by free-flow Thai Iced Tea or Lemongrass Tea.
Round off the meal with the classic Red Ruby with Coconut Ice Cream for a satisfying halal Thai dining experience made for sharing.
Reservations: https://www.siamkitchen.com.sg/reservations
$30 Voucher
What's more, in celebration of Singapore's 61st birthday, dine from now to 31 August 2026 and receive a $30 voucher when you spend a minimum of $61 across two visits. Plus, the top three spenders during the promotion will each walk away with an iPhone 17. A purchase of Pepsi is required to qualify.
